Our history is a reflection of who we are and our roots, the passion, enthusiasm and love for real food and cooking, and the great sense of responsibility we put into what we do.
We have an agricultural soul, we have always been close to the land, that of the Parma countryside where Greci was founded in 1923 and began its business by transforming the generous fruit of the Emilian land: the Tomato.
Pronto Freso Polpachef Classica 2500gx6
100% Italian Tomato and Processed from fresh in season. Classic Polpachef is the historic Greci tomato pulp, the flagship of the entire production. The special processing technique limits the presence of seeds and peel and maintains a structure with small pieces. The structure and the sweet and fresh taste together with the high yield make the product ideal for every application: pizzas, bruschettas, seasonings and sauces.